Since ancient times, the West Coast including Boryeong area has been producing Seaweed in excellent condition. Tidal forces and mud flats with a gentle slope, proper amount of sunshine and inflow of seawater make the taste more deeper even tastier. In this condition we Dong-e Food have kept trying to produce the best quality Seaweed laver as starting roasting upon the order from our customer to have it more fresh and crispier. Moreover, all the products will get packed in a silver foil to lengthen the crispy taste.   Thanks to our new plant, with the latest equipment will help us to manage Seaweed more in a sanitary way. To produce the best quality products, we always put all our effort together into it.