Traditional ONGGI Sojugori, Traditional pottery sojugori, ONGGI still

It increases the efficiency of Korean traditional liquor manufacturing, helps you feel the flavor and aroma better, and continues the tradition


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Payment Terms
L/C
Production method
ODM
Shipping / Lead Time
Negotiable / Negotiable
Keyword
onggi, sojugori
Category
Food Containers , Other Kitchen Utensil & Storage

JOEUN ONGGI

Membership
PRO
Recent Visit
Oct 29, 2024
Country / Year Established
South Korea South Korea / 2023
Business type
Manufacturer
Verified Certificate

1

Product name Traditional ONGGI Sojugori, Traditional pottery sojugori, ONGGI still Certification -
Category Food Containers
Other Kitchen Utensil & Storage
Material ASH,CLAY,ONGGI
Keyword onggi , sojugori Unit Size 280.0 * 410.0 * 370.0 mm
Brand name - Unit Weigh 8 kg
origin South Korea Stock 30
Supply type ODM HS code -

Product Information

Traditionalism Tools that fit various types of tools have a long history and we want to develop and utilize them in accordance with the modern era. JOEUN_ONGGI are modernizing and developing traditional earthenware and developing new products.

The main items include earthenware jars, aging earthenware, and the gojori(sojugori) needed to make distilled liquor. JOEUN_ONGGI are manufactured in various shapes and sizes according to the recipe of a professional brewer, and the entire process is hand-made, which is differentiated.

JOEUN_ONGGI offers a variety of works to meet the various needs of customers. The various tools needed in the process of making traditional liquor are produced by applying modern design and technology to reflect the needs of professional brewers. Through this, it increases the efficiency of traditional liquor manufacturing and helps to better utilize the traditional taste and aroma.

 

○ It is an earthenware with a large amount of pore structure.

 

○ It is the smallest of the types of Onggi distillators available and is used for experience, education, and experimentation, and the yield is maximized with the upper foil where steam gathers.

 

○ It is an all-in-one product with a bond (cooling part) attached, so there is no need to attach it separately.

 

○ Unlike other soju rings (distillators), they are not oxidized, so they are easy to clean even if they have not been used for a long time.

 

○ It can also be used for exhibitions and interior design.

 

○ It is a product made at the workshop and is hand-made by the artist with a traditional wooden wheel.

earthenware clay(korea)

earthenware glaze(korea)

1220firing burning

Product Info Attached File

JOEN-ONGGI PORTFOLIO_.pdf

B2B Trade

Price (FOB) Negotiable transportation Express
MOQ Negotiable Leadtime Negotiable
Payment Options L/C Shipping time Negotiable

JOEUN ONGGI

Country / Year Established
South Korea South Korea / 2023
Membership
PRO
Recent Visit
Oct 29, 2024
Business type
Manufacturer

1

President
Lee SeungBeen
Address
42-15, Cheongjachon-gil, Gangjin-gun, Jeollanam-do, Korea
Product Category
Food Containers,Other Kitchen Utensil & Storage
Year Established
2023
No. of Total Employees
1-50
Company introduction

전통주의 다양한 종류에 맞는 도구들은 오랜 역사가 있으며, 이를 현대에 맞게 발전시켜 활용하고자 합니다. 조은술도구는 전통적인 옹기를 현대적으로 개선하고 발전시키며 새로운 제품을 개발하고 있습니다.

주 품목으로 옹기 술항아리, 숙성용 옹기, 그리고 증류주를 만들 때 필요한 고조리(소줏고리) 등이 있습니다. 이러한 도구들은 전문 양조인의 레시피에 따라 다양한 형태와 크기로 제작되며, 전 공정이 수작업으로 제작되어 차별성을 가지고 있습니다.

조은술도구는 고객들의 다양한 니즈를 충족시키기 위해 다양한 작품들을 제공하고 있습니다. 전통주를 만드는 과정에서 필요한 각종 도구는 전문 양조인들의 요구를 반영하여 현대적인 디자인과 기술을 적용하여 제작되고 있습니다. 이를 통해 전통주 제조의 효율성을 높이고, 전통적인 맛과 향을 보다 잘 살릴 수 있도록 도와줍니다.


Traditionalism Tools that fit various types of tools have a long history and we want to develop and utilize them in accordance with the modern era. JOEUN_ONGGI are modernizing and developing traditional earthenware and developing new products.

The main items include earthenware jars, aging earthenware, and the gojori(sojugori) needed to make distilled liquor. JOEUN_ONGGI are manufactured in various shapes and sizes according to the recipe of a professional brewer, and the entire process is hand-made, which is differentiated.

JOEUN_ONGGI offers a variety of works to meet the various needs of customers. The various tools needed in the process of making traditional liquor are produced by applying modern design and technology to reflect the needs of professional brewers. Through this, it increases the efficiency of traditional liquor manufacturing and helps to better utilize the traditional taste and aroma.

 
Main Markets

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Main Product
Attached File

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