Not anymore for cheap image for chopped laver (Named as chopped rock laver)

 Premium image strategy by adding sesame to premium green rock laver.

 Setting decreased shelf life (6 months to 4 months)

 Small packing for family use (45g)

 Minimizing quality decrease & easy to use because of zipper bag packing.

 Based on HACCP accreditation and EU certification, SAJO SEAFOOD processes seasoned-roasted laver, fresh tuna and other fishery products and distributes them across the nation through channels such as department stores, hypermarkets, specialty stores. The products are also being exported to Japan, U.S., Europe, China, Thailand and other countries.

  In Particular, our laver products are made of seaweed that have been cultivated in uncontaminated areas of the sea. Our products boast the best quality as we have know-hows accumulated for over 30 years, and as we use only good seaweed carefully chosen and managed by expoerts. All manufacturing lines are equipped with safety management systems. We also have set strict quality standards in order to produce safe and clean goods.

  Capacity: 45g

  Expiration date: 4 months from the date of manufacture

  Ingredients: Green Rock Laver (Korea) 56.5%, Canola Oil, Sesame OIl, Sun dried salt, Sesame 7.5%

 Product of origin: Korea

 Manufacturing plant address: 26 Seogam-ro 9-gil, Iksan-si, Jeollabuk-do, Korea

 Telephone: +82-63-833-3063

 Fax: +82-63-833-3065

 Homepage: www.sajosf.co.kr