* Features for Sanbiyal(Mountain slope) Perilla & Sesame oil

1.The optimal cultivation area for harvesting cooking oils.

Gang won Do, clean area, enclosed by mountains and rivers, north of Korea, has severe temperature difference of night and day

2. Direct from farm to table

   Cultivated by a manufacturer and farmer directly. 100% from Korea with all materials

3. Certificate of FDA, HACCP and Non-Pesticide

4. Top quality, Safety and Hygiene

5.Reliable manufacturing facilities

Perilla Oil has already been proven to be superior to olive oil in nutrition and flavor through many papers and clinical trial in Korea, Japan, Europe.

For Sanbiyal perilla oil; 250ml lightly roasted/180ml cold pressed

Sanbiyal’s manufacturing process is for both raw perilla oil cold pressed(27℃)and lightly roasted at low temperature(140℃), resulting in creating their natural flavor, nutrition, scent ,color and preventing benzopyrene. Washed and dried in a hygienic way, extracted by pressing under the low temperature complying with requirements of HACCP and FDA. Korean traditional oil with its natural and nutritious ingredients. 100% domestic perilla cold- pressed only once at the low temperature!

There are lots of differentiating points enough to replace Extra virgin Olive Oil in flavor, nutrition and scent. And available for adding flavor of food and lessening particular odor of meat and fish.

Containing over 60% of vegetable Omega-3 fatty acid of the largest amount of all cooking oils and unsaturated fatty acid good for our body. Inhibition of inflammation and blood clotting.

Omega-3 is helpful for reducing cholesterol, clearing blood vessel, preventing Cardiovascular disease and facilitating blood circulation. Published in many papers from korea and Europe.

Taking 3 grams per day-1/2 spoon is recommended. Cold storage at a refrigerator. 6 months in shelf life is desirable.

For Sanbiyal sesame oil; 250ml

The manufacturing process of sesame oil is both for cold-pressed and for lightly roasted sesame oils. The seeds are then roasted at low heat (140°C for sesame seeds). The nutty flavor makes it an enough alternative and clear difference to extra virgin olive oil.

Its richness and savor would make you surprise.

The oil has been extracted by traditional pressing methods under low temperature with high pressure.

Our Korean traditional sesame oil will deliver natural and healthy taste to you.

 Sanbiyal sesame oil diffuses a savory and nutty aroma and adds special taste to lots of food.

Sesame oil is composed of unsaturated fat 88% good for our body and saturated fat 9%.So lowers bad cholesterol LDL, which is superior to Olive oil as a result of clinical trial in Samsung Seoul Hospital of Korea. Besides the prevention of Cancer cell proliferation and anti-aging efficiency was proven in clinical trial in the hospital.

Its Storage is easy : Cool storage and shelf life is long due to having Sulfated substances that prevent rancidity.