Hyomoro Multi Purpose Sweet Soy Sauce is an allaround cooking soy sauce that can be used for all kinds of cooking with soy sauce. The product is a substitute for condiments in bulgogi, jangjorim (beef boiled down in soy sauce), stir-fried vegetables, and japchae (stir-fried meat and vegetables), and acquired vegan certifi cation for vegetarians. The main ingredients are soy sauce base, brewed soy sauce, oligosaccharide, pear concentrate and juice, and yeast extracts.

1. Product Information
Product name : Hyomoro Multi Purpose Sweet Soy Sauce
Food type : Sauce
Appearance : Dark brown liquid

2. Composition of materials
Brewed soy sauce
Oligosaccharide
White Sugar
Maltodextrin
Pear extract and juice
Mixed vegetable extract
Yeast Extract
Refined Salt
 
3. Packing
320g/ 1 bottle(PE)