Saffron is the stigma of the Crocus sativus flower, which only blooms for three weeks every fall. Each bulb produces two to nine flowers and each flower contains three long, red-orange stigmas. The stigmas are handpicked and laid in the sun for two days to dry. They are then stored to complete the drying process. This community works hard with high standards to harvest this organic saffron and we are proud to have it on our shelves.

our saffron certifed organic