Baeknyeon Tojong Samgyetang

(One hendred years indigenous ginseng chicken soup)

(KOREA GINSENG CHICKEN SOUP)

Baeknyeon Tojong Samgyetang is made by simmering a whole young chicken stuffed with ginseng, hedysarum root, jujubes and sweet rice. Considered an energy-boosting dish best eaten during the steamy Korean summer, it is a classic Korean dish that has become popular among international diners as well. 

Baeknyeon Tojong’s chicken are bred in a different way from other broilers. They are bred in a sanitary environment and then hygienically slaughtered in modernized facilities. We guarantee chickens of good quality and Samgyetang.Then Our soup is different form the other Korean restaurant and we only heve the secret method of Baeknyeon Tojong Samgyetang’s soup. 

Samgyetang(ginseng chicken soup) is made by stuffing the cavity of a young chicken with sweet rice, ginseng, hedysarum root, and jujubes, trussing it and then simmering it in a stone pot or earthen bowl for about an hour. Korean Ginseng Chicken Stew(Samgyetang) is a traditional dish in which the taste of chicken and the effect of Korea  ginseng are in perfect harmony. It is a Korean traditional royal food which is made by steaming the chicken after stuffing it with glutinous rice, dates,garlics and Korea ginseng. You will fully enjoy the taste, flavor and nutrition of Korea ginseng at one time.

It became a popular dish once ginseng was made more widely available. Baeknyeon Tojong Samgyetang is well known to foreigners as well. 

 

PRODUCT INFORMATION.

Korea Tradition Food Sam-gye-tang

#Item: Beak nyeon Tojong Samgyetang(Korea Ginseng Stew with Chicken)

#Food category: Retort packaged food, Processed food of Livestock

#Name of Raw material and Contents: Chicken(Korea), Fresh ginseng(Korea), Glutinous rice, Garlic, Chestnut, Jujube, Ginger, Ethmoid bone extract, Composite seasoning, Refined salt, Refined water

#Contents: 900g

#Packing material: PET+AL+PP(inside)

#Expiration date: Printed on the pouch

Cooking Instruction

#Stove Top: Remove the contents from the open the plastic bag and place the contents in a pot. Cook on high heat for about 10 minutes.

#Microwave: Open the plastic bag. Remove the contents from the bag and place the contents in a microwavable container. Cook on High for 8 minutes.

#Add garlic, pepper, and green onion to enhance the flavor if desired.

#Be careful for contents maybe very hot. Enjoy!

#Do not place the plastic pouch in the microwave.

#Be careful with chicken bone while eating!

 

Baeknyeon Tojong Samgyetang is well known to Korean and foreigners on the internet. 

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