Korean Spicy Curry
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- korean food, curry, spicy food
- Category
- Other Foods
Aenong Farming Corp.
- Verified Certificate
-
10
Product name | Korean Spicy Curry | Certification | - |
---|---|---|---|
Category | Other Foods | Ingredients | - |
Keyword | korean food , curry , spicy food | Unit Size | - |
Brand name | - | Unit Weigh | - |
origin | South Korea | Stock | - |
Supply type | - | HS code | - |
Product Information
Korean Spicy Curry
│ DESCRIPTION │
We have contract with farmers directly for onion and turmeric to make our curry. We make our Japanese type of curry with 30 kinds of herb and healthy barely and then Low temperature ripening to be applied. We sell our curry at our restaurant. Our curry has strong flavor and taste compare to other curry products. People can eat easily using only boiling the curry.
│ SPECIFICATION │
- Product name : Korean Spicy Curry
- Origin : JinAn, JeonBuk, South Korea
- Product Type : Curry
- Ingredients : Onion, Tumeric, Coriander, Cumin, Ginger, Fenugreek, Back Pepper, Whole Meal, Dextrin, Margarine, Salt, L- sodium glutamate, vegetable cream, Nutmeg Powder, Laurel Powder, Chili Powder, Pepper Powder, Salary, Garam Masala, Potato, Carrot, Pumpkin, Spinach, Moroheiya, Curcuma, Sprout(Barely, Vitamin, Beet, Canola, Bok Choy, Clover, Radish)
- Size(EA) : 180g, 3Kg
- Expiration date : 12 Months
- Keeping method : Freeze
- Ea/1Box : 180g, 3Kg
B2B Trade
Price (FOB) | Negotiable | transportation | - |
---|---|---|---|
MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Cheon Chunjin
- Address
- 1293-1, Geumsang-dong, Deokjin-gu, Jeonju-si, Jeollabuk-do, Korea
- Product Category
- Agricultural Greenhouses,Agriculture Product Processing
- Year Established
- 2004
- No. of Total Employees
- 1-50
- Company introduction
-
Patent
- Preparation method for cookies comprising baby leaves of Tah Tasai Chinese Cabbage and the cookies manufactured thereby)
- Food and pharmaceutical composition for anti-inflammation comprising extract of perilla sprout as effective component)
- Main Product
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