Black Bean Natto Powder
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- health food, natto, natto powder, bean natto powder
BUIL NONGSAN
- Verified Certificate
-
9
| Product name | Black Bean Natto Powder | Certification | - |
|---|---|---|---|
| Category |
Seasonings & Condiments
Other Foods Other Seasonings & Condiments Health Care Supplement Food Processing |
Ingredients | - |
| Keyword | health food , natto , natto powder , bean natto powder | Unit Size | - |
| Brand name | - | Unit Weigh | - |
| origin | South Korea | Stock | - |
| Supply type | - | HS code | - |
Product Information
Black Bean Natto Powder
│ Description │
* 350 g x 2 jars
* Pyeongchang Natto Powder
* Take two or three times a day, 20 g per intake. A tablespoon of powder is about 10 g. It matches well with water, yogurt, milk and juice
│ How to Use │
Take two or three times a day, 20 g per intake. A tablespoon of powder is about 10 g. It matches well with water, yogurt, milk and juice.
│ What is Natto? │
The word “natto” in Japanese corresponds to the Korean word “cheonggukjang,” both mean fresh, fast-fermented bean paste. In Japan, natto is praised as a traditional health food.
Natto is made by fermenting boiled beans with bacillus. It is one of the best ways to absorb nutrients contained in the beans.
In natto, sticky mucus coats the surface of beans, and it gets even stickier by stirring natto with chopsticks. After that, pick up some beans with your chopsticks, and you can see web- or thread-like strings coming up: they are bacillus.
We at Pyeongchang Natto put 50 g of beans in a container. After inoculating bacillus, the container is tightly packed to prevent contamination by any other bacteria, and they are fermented in an automated fermentation chamber.
As bacillus is alive, natto is best served in a fresh, uncooked form so that you can benefit from the live bacillus.
B2B Trade
| Price (FOB) | Negotiable | transportation | - |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Hong jin ho
- Address
- 57-1, Yeongjeongge-gil, Jinbu-myeon, Pyeongchang-gun, Gangwon-do, Korea
- Product Category
- Food Processing,Health Care Supplement,Other Foods,Other Seasonings & Condiments,Seasonings & Condiments
- Year Established
- 1997
- No. of Total Employees
- 1-50
- Company introduction
-
Company Profile Booil Agricultural Company
Booil Agricultural Company introduced the domestic-first auto production machinery for natto production from in Japan in 1996 and established a factory that has been producing natto since 1997. Currently it sells the item at home and abroad under the brand name "Pyeongchang Natto".
Natto (fast-fermented bean paste) that has been produced and consumed mainly in Japan is similar to cheonggukjang, Korea's traditional health food. However, Natto has cheonggukjang’s distinctive odor removed, and thus is also hygienic and traditional health food. .
Natto is a food made of boiled beans that has been fermented and aged by microorganisms (Bacillus), and is also one of the best foods that make us absorb solar energy contained in soy.
We always think about the health of our customers and select only the finest ingredients to make the best products though a production system that boasts the best hygiene; we produce our products with the same the devotion as to our family.
Because our products “Pyeongchang Natto” are fermented from 100% pure domestic beans and made by natto yeast extracted from straw without any additives, our products can protect consumers' health and safety with its nutritional quality not inferior to any other food.
For safe intake of children to adults, we don’t add any preservative and colorings so that they can feel the taste of nature. In addition, because our factory environment is located in Pyeongchang, Gangwon Province, a place of the 2018 Winter Olympics, which has good water and mountains 700M above sea level, our product “Pyeongchang Natto” is made of such good water and ingredients.
Our company, with an ambition to become a health keeper of customers, uses 100% good quality domestic beans and eco-friendly beans, and thus produces safe food with quality. As a pioneer and a leader in the natto products in Korea, we will do our best to develop new healthy foods in order to maintain our status in the industry.
Thank you.
- Main Markets
-
South Korea
- Main Product
_2.jpg "Korea Red Ginseng extract_Plus__1")
