Acesulfame-K(Acesulfame Potassium)

CAS NO. 55589-62-3

Molecular Formular : C₄H₄KNO₄S

Molecular Weight: 201.2422               
Specification:FCCV, Packing: 25kg/drum
Appearance: white crystalline powder

Assay :99%

Acesulfame K is 180-200 times sweeter than sucrose (table sugar), as sweet as aspartame, about half as sweet as saccharin, and one-quarter as sweet as sucralose. Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations. Acesulfame K is often blended with other sweeteners (usually sucralose or aspartame). These blends are reputed to give a more sugar-like taste whereby each sweetener masks the other's aftertaste, and/or exhibits a synergistic effect by which the blend is sweeter than its components.
Unlike aspartame, acesulfame K is stable under heat, even under moderately acidic or basic conditions, allowing it to be used in baking, or in products that require a long shelf life. In carbonated drinks, it is almost always used in conjunction with another sweetener, such as aspartame or sucralose. It is also used as a sweetener in pharmaceutical products, especially chewable and liquid medications, where it can make the active ingredients more palatable.