Black Garlic Hizikiafusiforme Extract
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Category
- Food & Beverage , Beauty & Personal Care , Health Care Supplement
Haedlecho
- Verified Certificate
-
10
Product name | Black Garlic Hizikiafusiforme Extract | Certification | - |
---|---|---|---|
Category |
Food & Beverage
Beauty & Personal Care Health Care Supplement |
Ingredients | - |
Keyword | black garlic , health beverage , health food , hizikiafusiforme extract | Unit Size | - |
Brand name | - | Unit Weigh | - |
origin | Stock | - | |
Supply type | - | HS code | - |
Product Information
Black Garlic & Hizikiafusiforme Extract
│Description│
This product is a seaweed beverage made by performing hot water extraction on a large quantity of seaweeds (Hizikiafusiforme).
This product is prepared in such a manner as to remove an abnormal odor and a nasty smell of Hizikiafusiforme,which has been reported to be effective to treat cardiovascular diseases such as high blood pressure,hyperlipidemia and the like and prevent obesity,and to add black garlic as an additive with the amount of Hizikia fusiforme used of 50gper 80 ml so as to enable a consumer to drink a large quantity of Hizikia fusiformea tatime,satisfying palatability.
Various kinds of food instead of the black garlic as the additive can be added,and various food products containing a large quantity of Hizikia fusiforme can be manufacture dthanks to the abnormal odor and nasty smell removal technology for Hizikia fusiforme.
B2B Trade
Price (FOB) | Negotiable | transportation | - |
---|---|---|---|
MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Eom Ikho
- Address
- 507, Yudeung-ro, Seo-gu, Daejeon, Korea
- Product Category
- Food & Beverage,Health Care Supplement,Seaweed
- No. of Total Employees
- 1-50
- Company introduction
-
Haedlecho, which is a company engaging in research, development and production of various food products such as beverages, seasoned lavers, etc. using Hizikia fusiforme (seaweeds) rich in antioxidant substances containing minerals, essential amino acids, fucoidan, etc. such as sea weed calcium, has leading-edge technologies capable of increasing palatability by removing Hizikia fusiforme’s special fishy smell.
- Main Product
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