sodium alginate food grade
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Brand name
- Jiejing
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Category
- Food Additives
Shandong jiejing group corporation
- Verified Certificate
-
11
Product name | sodium alginate food grade | Certification | - |
---|---|---|---|
Category | Food Additives | Ingredients | - |
Keyword | alginate , sodium alginate , food ingredient alginate , stabilizer alginate | Unit Size | - |
Brand name | Jiejing | Unit Weigh | - |
origin | Stock | - | |
Supply type | - | HS code | 3913101000 |
Product Information
Sodium alginate,also called as Algin, is a kind of white or light yellow granular or powder, almost odorless and tasteless. It is a macromolecular compound with high viscosity, and a typical hydrophilic colloids. Because of its properties of stability, thickening and emulsifying, hydratability and gelling property, it is widely used in food, pharmaceutical, printing and dyeing, etc.
Food Grade Sodium Alginate
The typical application of stability:
Sodium alginate is used to replace starch, gelatin as the stabilizer of ice cream, controlling the formation of ice crystals and improving the flavor of ice cream. It can also stabilize mixed beverages like sugar ice cream, sherbet, frozen milk etc. Many dairy products such as refined cheese, whipped cream, cream cheese, rely on the stabilization of sodium alginate to prevent the attachment of food and packaging materials .If it is used as the covering of milk on ornaments, the sodium alginate can make it stable and prevent icing sugar pastry cracking.
The typical application of thickening and emulsifying:
Sodium alginate is used as thickening agent of salad-dressing, pudding, jam, ketchup and canned products, to enhance the stability of products and reduce fluid exudation.
The typical application of hydratability:
Adding in sodium alginate while making fine dried noodles, vermicelli, rice flour can improve the adhesion of products tissue, making them with high tensile strength, curvature, reducing the end breakage rate, especially obvious for low gluten flour. Adding in bread, cakes and some other products can improve the uniformity and water retention ability of these products internal organizations, and extend the storage time. Adding in the frozen dessert products can provide a protective shield for hot fusion, improve flavor loss and the melting point.
The typical application of gelation:
Sodium alginate can be made into various gel food. It can be used to maintain good colloid form, without drainage or shrinkage, suitable for frozen food and man-made imitation food. It can also be used as layers of protective coating to cover fruit, meat, poultry and aquatic products, making them without direct contact with air, thus extending the storage time. Added in sugarcoating of bread, stuffed filling, cover layer of dessert, canned food, etc, it is a good type of self-curing forming agent, making products maintain the original shape at high temperature, freezing and acidic media. Taking the place of agar, it can also be made into flexible, non-stick tooth, transparent crystal candy.
Sodium alginate is a indispensable dietary fibre for our body with unique nutrition. Combined with organic matter, it can decrease cholesterol in serum and liver, so as to inhibit the increase of total fat and fatty acid concentration. Besides, it can also improve the digestion and absorption of nutrient, at the same time inhibit the absorption of harmful elements such as radioactive strontium, cadmium etc. Long-term consumption of health food with sodium alginate can help cure hypertension, coronary heart disease, obesity, diabetes and intestinal tract diseases etc.
In addition, sodium alginate can also be used as feed binder, pet food binder, monomer raw materials of cosmetics.
Executive standard:
National standard GB1976-2008
Item |
GB1976-2008 |
Viscosity, mpa.s |
Low viscosity <150 Medium viscosity 150~400 |
Color and characteristics |
Milk white to light yellow or light brown powder or granular |
PH |
6.0~8.0 |
Moisture /% |
≤15.0 |
Ash ( on dry basis) / % |
18~27 |
Water-insoluble /% |
≤0.6 |
Transmittance/% |
Qualified |
Lead(Pb)/(mg/kg) |
≤4 |
Arsenic(As)/(mg/kg) |
≤2 |
Packaging specifications
25kg poly woven bag
B2B Trade
Price (FOB) | Negotiable | transportation | - |
---|---|---|---|
MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Lin Hefeng
- Address
- no.517 shandong road,rizhao ,shandong,china
- Product Category
- Catalyst & Chemical Auxiliaries,Food Additives ,Other Dental Equipment
- No. of Total Employees
- 501-1000
- Company introduction
-
Shandong Jiejing Group Corporation was founded in 1968. During 45 years, the company has developed into a multi-enterprise group concentrating on ocean chemical, biochemical, foodstuff, health food, import & export trade, petty loan, foreign investment and R&D. Shandong Dingjia Trade Co., Ltd., Rizhao Donggang Jiexin Petty Loan Co., Ltd., Rizhao Jiejing Ocean Biotechnology Development Co., Ltd., and Shandong Jiejing Ocean Biotechnology Co., Ltd. are the subsidiary companies of Jiejing Group, South-Africa Jiejing Imp. & Exp. Trading Co., Ltd. is our Joint Venture Company. The company covers 500,000 square meters and has more than 1200 employees, with total assets of RMB1.5 billion. As the leading national alginate processing enterprise, we produce pure natural, green, environmental protection and high technology products, such as marine chemicals, marine pharmaceuticals, marine foodstuff and health food with Seaweed or Kelp as raw material. Our main products are Alginic Acid, Sodium Alginate, Calcium Alginate, Potassium Alginate, Ammonium Alginate, PGA, natural Mannitol, Iodine, Fucoidan, Chitosan Oligosaacharide, printing thickeners, seaweed feed additives etc. We are the largest producer of alginate, printing paste and the only producer of Natural Mannitol extracted from Seaweed with various meshes at present in the world and the only producer of fine Iodine who owns GMP. We act as Vice President of China Seaweed Industry Association and Shandong Seaweed Industry Association. As the national high-tech enterprise, the company is listed as Shandong fishery standardized demonstration base. In Rizhao city and among the same lines in China, We first participated in the national “863” science and technology support program (making fiber from Seaweed resources and developing key technologies of deep processing). We are also the first enterprise who owns enterprise technology development center, engineering technology research center and engineering research center. The three provincial level centers are regarded as the science and technology innovation and achievements transformation platform. We’ve gained ISO9001, ISO14001, national pharmaceutical GMP, ISO22000, Kosher, MUI Halal and standardization of production safety certification (level 3). Relying on strict quality standard, perfect quality, environmental and safety management system, as well as the leading technology innovation superiority, and the concept of “good faith cooperation, mutual benefits and win-win results”, “Jiejing” brand enjoys good reputation in both domestic and overseas markets. Thus our market network covers more than 80 countries and regions in Asia, Europe, America and Africa etc. The company always pays attention to strengthen the honesty culture construction, operate business lawfully and pay taxes faithfully. Build a resource-conserving and environment-friendly enterprise, develop recycling economy, throw into public welfare actively, undertakes social responsibility and sets up the good enterprise image. We will meet the customers’ demand for the goal, devote ourselves to supplying high quality products and good service to both the domestic and foreign customers, hand in hand for a splendid future.
- Main Product
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