Exhibition

K-CHIP SEA SNACK ALMOND flavor

K-CHIP SEA SNACK ALMOND flavor

K-CHIP SEA SNACK ALMOND flavor


$ 23.5 Carton/Cartons Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Brand name
Otter Mong
Payment Terms
T/T
Production method
Available,OEM
Shipping / Lead Time
28 Day / Negotiable
Keyword
chip, seaweed, snack, dysskorea
Category
Snacks , Seaweed

DYSSKOREA

Membership
VIP
Country / Year Established
South Korea South Korea / 2005
Business type
Manufacturer
Verified Certificate

10

ISO

Product name K-CHIP SEA SNACK ALMOND flavor Certification -
Category Snacks
Seaweed
Ingredients ALMOND,BAY SALT,BROWN RICE OIL,OLIGOSACCHARIDE,RICE SYRUP,SEAWEED,SESAME,SOY SAUCE,WHITE BROWN SUGAR
Keyword chip , seaweed , snack , dysskorea Unit Size 13.5 * 18.5 * 5.5 cm
Brand name Otter Mong Unit Weigh 20 g
origin South Korea Stock 500
Supply type Available,OEM HS code 200899

Product Information

 Sandwich type chip sea snacks

It is a healthier snack that is not fried in oil with 3 layers of crispy and savory taste through a total of 4 baking processes.

Sandwich style sea snack with various toppings in the center and seaweed on both sides. It is a snack with almonds, cheese, grains, sesame inserted between roasted seaweed.

The most popular sandwich-style seaweed snacks are almond, cheese, sesame.

K-Chip sea snack Almond flavor

Net weight : 20gram/bag

CT :  30 bag

MOQ : 200 CTNS

Ingredients : Almond, Seaweed(Laver), Oligosaccharide, Purified water, White brown sugar, Sesame, Rice syrup, Bay Salt, Soy sauce, Brown rice oil

Shelf life : 1 year

 

B2B Trade

Price (FOB) 23.5 USD transportation Land Transportation,Ocean Shipping
MOQ Negotiable Leadtime 28 Day
Payment Options T/T Shipping time Negotiable

DYSSKOREA

Country / Year Established
South Korea South Korea / 2005
Membership
VIP
Business type
Manufacturer

10

ISO

President
SUNGSU HONG
Address
120, Changdong3-GIL, Nampo-MYEON, , Boryeong-si, Chungcheongnam-do, Korea
Product Category
Other Beverages,Other Seafood,Seafood,Snacks
Year Established
2005
No. of Total Employees
1-50
Company introduction

--------- COMPANY --------

DYSSKOREA Co.,Ltd.

 

Since its foundation in 2005, DYSSKOREA Co., Ltd.

The company specializes in producing and distributing seaweedsnack products and beverage powder products. With FSSC22000, HACCP, KMF(halal), VEGAN, and EAC certifications, we produce seaweed snack products withvarious flavors tailored to the tastes of people around the world based onoriginal Korean seaweed snack products.

Currently, by expanding the field of our business, we developand supply health drink powder and health supplement products that cancomplement your health together with beverage powder manufacturers, along withseaweed snack products.

We hope your all life is

Yesterday, today, and tomorrow, I wish you to always bedazzling.

CEO SUNGSU HONG

 

 

 

 

 


HISTORY

 

2005. 11. Establishment of DYSSKOREACo., Ltd

2007. 03 Builded New automated sanitary facilities withlow-temperature storage facilities

2015. 04. Certificate of FTA

     10. R&D team for seaweed’s process

    12. Certificate of HACCP

2016. 03. Register export fisheryproduction and processing facilities(USA,China)

2018. 12. Certificate of FSSC22000

2020. 10. Certificate of KMF(Halal)

2022. 09. Certificate of EAC

2023. 09. Certificate of VEGAN

Now Current exporting country : theUnited States, China, Australia, Canada, Vietnam etc.

• Brand registration : 2 domestic and 5overseas / 2 patents registered

• Awarded by the Minister of SMEs and Startups in 2018 & theMinistry of Oceans and Fisheries & the governor of Chungcheongnam-do in2022.


 

Company Capability

 

Safe and Sanitary Quality control.

Due to the nature of the dry seaweedconcentrated in winter, we store fresh raw materials to be produced during theyear at cryogenic storage facilities. Therefore, high-quality condiments can beprovided throughout the year, and it is stored in low-temperature storagefacilities until sea snacks were delivered to you. It is based on theinternational food safety certification HACCP and FSSC22000 and producesproducts with hygienic and systematic facilities and automatic systems.

Universal Food

Based on the original seaweed snackproducts manufacturing of Koreans, we are developing various flavor productsthat suit the tastes of people around the world. Currently, we are developingand producing products with a total of 15 flavors. also,we plan, develop, and produce health beverage powder products, and even supplyproducts that complement the health of modern people. We are working hard tomake best products for people around the world.

First, Customer and Last, Company

COMPANY adheres to the principle ofselling directly to Korean consumers, rather than choosing large distributioncompanies for growth. COMPANY is growing slowly, but through direct consumerreviews

The VEGAN Foods

We ultimately pursue the use of vegan ingredients for thehealth of our customers, and strive to produce eco-friendly products to producevegan products that can appeal to the taste buds of people around the world.

Certificate.

HACCP, FSSC22000, VEGAN, KMF(Halal), EAC 

 

Factory status

• 845㎡ in one mainfactory

• Two Low Temperature Storage Facilities:328㎡, 264㎡

• One dormitory building: 92㎡

• Production facility: 3sets total

• Whole size seaweed production line

1set -Production capacity 20,000ea (20g base) / 1day

- US $3,200,000/ 1year

• Seaweed snack production line

1set - 50,000ea(based on 4g-5g) / 1day

- US $1,690,000/ 1year

• Fried seaweed snack production line

1set - 10,000ea(60g based) / 1day

- US 2,400,000dollars / 1year

 

Head office

33494. 120, Changdong 3-gil, Nampo-myeon,Boryeong-si,Chungcheongnam-do,

Republic of Korea

 

 

 

Main Markets

China China

Mongolia Mongolia

U.S.A U.S.A

Viet Nam Viet Nam

Main Product
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