Bangyudang Made in Korea Premium Sesame Oil


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Brand name
BANGYUDANG
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
bibimbap, korean food, sesame oil, bangyudang
Category
Olive & Sesame Oil

BANGYUDANG

Membership
PRO
Country / Year Established
South Korea South Korea / 2012
Business type
Manufacturer
Verified Certificate

4

Product name Bangyudang Made in Korea Premium Sesame Oil Certification -
Category Olive & Sesame Oil Ingredients -
Keyword bibimbap , korean food , sesame oil , bangyudang Unit Size -
Brand name BANGYUDANG Unit Weigh -
origin South Korea Stock -
Supply type - HS code -

Product Information

Product Description

 

 


 

Made in Korea Roasted Sesame Oil 210ml / 350ml


 

 

Healthy and Aromatic Sesame Oil

 
Since ancient times, when it was not easy to eat fat, our ancestors have been squeezing sesame seeds with oil and eating healthy vegetable fats with savory scents.

A drop of savory flavor makes Korean food more abundant and fragrant.

Cesamolin, one of the rich league turbulence in sesame seeds, decomposes during heating and produces cesamol.

It is highly antioxidant and improves the oxidation stability of sesame oil.

Also, the fat component of sesame oil is 80 percent unsaturated fatty acids that must be consumed as food, so it is a good oil that is essential for modern people's meals.


 

 

Bangyudang's own roasting know-how

 
With more than 40 years of history, various infrastructures are formed by the old faith with farmers.

To make the best 100 percent reliable oil, we insist on the best quality Made in Korea ingredients.

 

Company Profile


Korea has a long history of sesame oil and perilla oil, and there are many technology-related craftsmen who manufacture them.
Bangyudang is also a premium Korean traditional roastery company based on its 43 years of history.

Korean traditional oil (sesame oil, perilla oil) is the oil obtained by extracting sesame seeds and perilla seeds by pressing.

Therefore, the roasting process is an essential process of oil, and it is the most important process that determines the unique taste,aroma and color of oil.

The taste of oil is determined by sesame, which is the raw material, roasting process is necessary to express the taste well.

Unlike coffee, sesame and perilla seeds are very small, so delicate roasting is required.

With the delicate roasting technique accumulated with know-how of roasting over 43 years, it is optimized for the taste of Koreans and, furthermore, captivating to the taste of modern people, it creates the best traditional oil to express Korean food.

This roasting know-how is not limited to sesame seeds and perilla seeds, but extends to various crops and serves as a basis for
the manufacture of a variety of products.

The roasted and crushed powder is used to produce the best taste of various grains, as well as a variety of meal replacement products, as well as Korean spices.

With a variety of products manufactured like this, Bangyudang directly operates a Korean restaurant specializing in bibimbap,
introducing Bangyudang products to customers, spreading the culture of Bangyudang, and continuously developing products through direct monitoring with customers on products.

 


Since 1976, Traditional Oil Manufacturing and Sales


It is a developmental successor of "traditional taste and health" in the most Korean sesame oil and perilla oil.

It is a product that harmonizes the taste desired in the modern world with a background of 40 years of craftsmanship.

 

 

Product packaging


To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient Gift packaging services will be provided.

 



B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable

BANGYUDANG

Country / Year Established
South Korea South Korea / 2012
Membership
PRO
Business type
Manufacturer

4

President
Sohn, Minjung
Address
Unjung-ro 267beon-gil, 14-5, Bundang-gu, Seongnam-si, Gyeonggi-do, Korea
Product Category
Other Grains,Sauce
Year Established
2012
No. of Total Employees
1-50
Company introduction

Korea is the only country in the world that eats sesame oil with a fragrant aroma. Roasted with master's know-how for over 40 years, sesame seeds are reborn with rich and rich qualities of the original song with a rich, traditional taste. Fill the table with healthy and rich flavor with "Bangyudang Sesame Oil".


Korea has a long history of sesame oil and perilla oil, and there are many technology-related craftsmen who manufacture them. Bangyudang is also a premium Korean traditional roastery company based on its 43 years of history.
Korean traditional oil (sesame oil, perilla oil) is the oil obtained by extracting sesame seeds and perilla seeds by pressing. Therefore, the roasting process is an essential process of oil, and it is the most important process that determines the unique taste, aroma and color of oil. The taste of oil is determined by sesame, which is the raw material, roasting process is necessary to express the taste well. Unlike coffee, sesame and perilla seeds are very small, so delicate roasting is required. With the delicate roasting technique accumulated with know-how of roasting over 43 years, it is optimized for the taste of Koreans and, furthermore, captivating to the taste of modern people, it creates the best traditional oil to express Korean food.

This roasting know-how is not limited to sesame seeds and perilla seeds, but extends to various crops and serves as a basis for the manufacture of a variety of products. The roasted and crushed powder is used to produce the best taste of various grains, as well as a variety of meal replacement products, as well as Korean spices.

With a variety of products manufactured like this, Bangyudang directly operates a Korean restaurant specializing in bibimbap, introducing Bangyudang products to customers, spreading the culture of Bangyudang, and continulously developing products through direct monitoring with customers on products.

Since 1976, Traditional Oil Manufacturing and Sales
It is a developmental successor of "traditional taste and health" in the most Korean sesame oil and perilla oil. It is a product that harmonizes the taste desired in the modern world with a background of 40 years of craftsmanship.
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