Lamb meat has a high nutritional value and is an especially good source of easily absorbed zinc and iron. It is also low in fat and an excellent source of vitamins and minerals.

The meat is sourced from some of the finest pastures which allows us to provide variety of premium cuts including backstraps, fillets, racks, legs and boneless shoulders. We also provide premium shanks, breast and flap, necks, trimmings, bones and fat.


1. Freshly Frozen whole lamb carcass without head
2. Cut in six pieces with or without giblets or with or without heads
3. Any other lamb meat products we can arrange as per requirement.