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German Dark Rye Flour

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Negotiable Min Order Quantity Unit

Required Quantity

Place of Origin: Switzerland

Brand name: SwissBake

Payment Terms: Negotiable

Production method: Negotiable

Shipping / Lead Time: Negotiable / Negotiable

Keyword: wheat flour, grain flour, rye flour

Category: Food Ingredients

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Swiss Bake Ingredients Pvt. Ltd.

Membership: BIZ

Country / Year Established: India / 2012

Business type: Manufacturer

Verified Certificate: 7

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PRODUCT DESCRIPTION COMPANY INFORMATION Related Products

Product name	German Dark Rye Flour	Certification	-
Category	Food Ingredients	Ingredients	-
Keyword	wheat flour , grain flour , rye flour	Unit Size	-
Brand name	SwissBake	Unit Weigh	25 kg
origin	Switzerland	Stock	-
Supply type	-	HS code	-

Product Information

This dark medium granulation flour is milled from imported German rye grains and grits. It is slightly dark and milled closer to bran than the endosperm. It gives a dense and dark texture with full rye flavour (slightly sour). This flour can be used in combination with refined wheat flour to make varieties of rye sandwich breads and other artisan rye breads.

Rye Flour Type 1150 is equivalent to a medium to dark rye flour.

Mineral Content : 1.25% - 1.35%

Protein Content : 8.0% - 9.0%

Key Ingredients: 100% Rye flour

SwissBake Rye flour is non-fortified, unbleached and non-bromated.

B2B Trade

Price (FOB)	Negotiable	transportation	-
MOQ	Negotiable	Leadtime	Negotiable
Payment Options	Negotiable	Shipping time	Negotiable

Swiss Bake Ingredients Pvt. Ltd.

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Country / Year Established: India / 2012

Membership: BIZ

Business type: Manufacturer

President: Tahir Shaikh

Address: G-10, Manjrekar Lane, Dr.E.Moses Road

Product Category: Bread & Pastry,Food Ingredients,Other Foods

Year Established: 2012

No. of Total Employees: 1-50

Company introduction: Swiss Bake Ingredients Pvt. Ltd. is a manufacturing and marketing arm of trade ‘n bake Switzerland.
Our focus is on developing, manufacturing and marketing bakery ingredients and convenient products across Asia, Middle East, Africa and Europe.
With a state of the art research facility location in Switzerland and a strong backward integration covering sourcing, warehousing and logistics, Swiss-Bake is rightly placed to fulfill the evolving needs of the bakery industry and develop innovative tailor-made bakery solutions with hi-quality ingredients for bakers across the globe.