1.The introdution of Mulberry Leaf Extract

  Mulberry leaf is rich in Rutin, Quercetin etc. flavonoid with high antioxidant function and another important alkaloid compound, in which the 1-DNJ (called as 1-Deoxynojirimycin hydrochloride) is the most important alkaloid. 1-DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism.

2. Product Details

Product Name : Mulberry leaf Extract

Botanical Source: Morus AlbaL.      

Part used: Leaf

Specification: 1% DNJ

Description:

Appearance Brown-Yellow fine powder

  Flavor & Odor Characteristic

  Particle size 100% pass 80 mesh

Physical:

  Loss on Drying ≤5.0%

  Bulk density 40-60g/100ml

  Sulphated Ash ≤5.0%

General Status 

  GMO Free

  Non-irradiated

Chemical:

  Pb ≤5mg/kg

  As ≤3mg/kg

  Hg ≤1mg/kg

  Cd ≤2mg/kg

Assay:

  DNJ ≥1%  

Microbial:

  Total microbacterial count ≤1000cfu/g

  Yeast & Mold ≤100cfu/g

  E.Coli Negative

  Staphylococcus aureus Negative  

  Salmonella Negative

  Enterobacteriaceaes Negative

3. Main functin:

1. Mulberry leaf can reducing level of blood sugar

2. Contributes to weight loss and management

3. Suppressing hypertension

4. Lowering cholesterol level in the body

5. Strengthening body parts such as the liver and kidney

6. Suppressing mutagenesis of carcinogens

7. Strengthening bone mass

8. Enriching the blood, soothing the nerves.