Introduction

Chemical Name: Disodium succinate

Other name: di-Sodiumsuccinatehexahyrate;dlsodiumsuccinate;Jantaran sodny;jantaransodny;Soduxin;BUTANEDIOIC ACID DISODIUM SALT;DISODIUM SUCCINATE;FEMA 3277

CAS: 150-90-3/6106-21-4

EINECS No.: 205-778-7

Formula: C4H4Na2O4

Molecular Weight: 162.05

Purity: 99%

Appearance: White crystalline powder

Disodium succinate: Anhydrous Compounds are white crystalline powder. Odorless and no sour, but have a special taste of shellfish. Taste threshold value is 0.03%. Can easily dissolved in water, but do not dissolved in ethanols. Easy to absorb moisture in the air.

Application

a.Strong umami taste;

b.Improve the original flavor of foods;

c.Can be used with organic acids, such as citric acid, malic acid, to form different flavor and taste.

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