Barhyo Jab Gok (Fermented Mixed Grains)
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Category
- Rice
MYSAN HYUNMI BARHYO BAB (MHBB)
- Verified Certificate
-
10
Product name | Barhyo Jab Gok (Fermented Mixed Grains) | Certification | - |
---|---|---|---|
Category | Rice | Ingredients | - |
Keyword | brown rice , fermented food , mixed grains , fermented mixed grains | Unit Size | - |
Brand name | - | Unit Weigh | - |
origin | South Korea | Stock | - |
Supply type | - | HS code | - |
Product Information
Barhyo Jab Gok (Fermented Mixed Grains)
│ DESCRIPTION │
We have 16 different kinds of Fermented Mixed Grains. Each Product has different number of grains and different rate of grains. Thus, each product has different nutrition. With the Fermentation Process, You can digest better, tastes better. They also have plenty of functional material included by bioconversion.
│ SPECIFICATION │
Before you cook Fermented mixed Grains. You need to apply more water than when you cook with regular rice. It is necessary to apply much water when you cook with mixed grains. You better not mix with any kind of different rice or mixed grains, which are not fermented. It weakens the function of fermented grains.
│ PRODUCTS TYPE │
Millet/Brown rice |
Corn/Brown rice |
Adlay/Brown rice |
│ INGREDIENT │
Gallic acid |
Rutin |
Syringic acid |
Ferulic acid |
Homogentisic acid |
Naringin |
Protocatechuic acid |
Hesperidin |
Gentisic acid |
Myricetin |
Chlorogenic acid |
Resveratrol |
-Hydroxybenzoic acid |
Quercetin |
Vanillin |
Kaemperol |
Vanillin acid |
t-Cinnamic acid |
-Resorcylic acid |
Hesperitin |
Caffeic acid |
- |
B2B Trade
Price (FOB) | Negotiable | transportation | - |
---|---|---|---|
MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Sung-Ja, Park
- Address
- #1978, Imjin-ro, Maryoung-myun, Jinan-gun, Jeonrabuk-do, South Korea
- Product Category
- Rice
- Year Established
- 2013
- No. of Total Employees
- 1-50
- Company introduction
-
Company that manufactures processed food, especially “Fermented Mixed Grains.” In Korea we call it “Barhyo-Jab-Gok.” We have developed the Fermented Mixed Grains at first, in the world. Many people know that the Fermented food is good for health and good to be digested. With the Kim-chi(Representative Korean Fermented food), this Fermented Mixed Grains is an another advanced fermented food. Take care of your health with Fermented Mixed Grains.
Thank you.
- Main Product