Specifications robusta coffee bean grade 1,2, 3, 4 on scr 17, 119 and 14 ROBUSTA COFFEE BEAN 1 robusta coffee grade 1, screen18 Moisture: 12.5% max Admixture :0.5% max Black & Broken beans: 2% Above screen 19: 90% 2. Robusta coffee bean -Grade 1, screen 18 Moisture :12.5% max. Admixture :0.5% max Black & Broken beans : 2% Above screen 16 : 90% 3. Robusta coffee beans Grade 2, Screen 13 Moisture:.

Robusta is often included in instant coffee, and in espresso blends to promote the formation of "crema". Robusta has about twice as much caffeine as arabica. Once roasted, robusta tends to deliver a distinctive earthy flavour, usually with more bitterness than arabica, which is due to itspyrazine organic compound.

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