MISUL Instant Rice-Polishing machine

Unpleasant Taste and texture, needs more time to soak rice in water, difficulty with digestion, sour smell, and etc.,

Why is brown rice recommended despite its unpleasant taste and inconvenience in cooking?

• 19 times nutritious than white rice - Brown rice is 19 times higher in nutrient content than white rice
• Re-polishing - Cooking stake rice affects your heath since all natural food expires.  
• Why do we need to polish rice? - Phytic acid causes upset stomach. Polishing removes phytic acid from brown rice for easier digestion.
• Polishing prevents the acidic smell of stale rice when cooked. - Cooking stale rice affects your health since all natural food expires.

Removes the oxidized layers of rice while retaining its nutritional elements

Shorter polishing time retains the nutrients of brown rice but not as tasty. However, longer polishing time. takes away most of the nutrients but rice is tastier! UP!

Suddenly we started going through various disease such as hypertension and diabetes. how can we prevent it?

The solution is Brown rice!

• Main Functions
  1) Customers can also utilize powder from polished organic brown rice.
  2) Customers can polish rice to suit to their tastes using various polishing functions 
  3) minute, 5 minute, and 7 minute polishing.
  4) Stale rice is transformed into fresh rice using the "repolishing" function.

• With catch phrases,
  "Everyday Delicious Rice" and "Making Healthy Delicious Brown Rice Reflecting Life,"the product offers customers an opportunity to polish "brown rice" and "white rice"instantly at home. This well-being product will surely help customers restore their taste and health at the same time.
  1. Difficult chewing due to coarse textures
  2. Lost appetite
  3. Long soaking
  4. Difficult digestion
  5. Sour smell

• What Misul Can Offer
  1. Fresh! Instant polishing 
  2. Convenient! One-touch preparation
  3. Multi-Purpose! Tailored to your taste
  4. Practical! Compact, elegant design

• Patented Technology
  1. Polishing technology based on traditional Korean millstone’s friction polishing
  2. High quality design offering comfort and trust to customers

• Using Korean motors and adopting traditional Korean millstone’s friction polishing, the damage to rice and embryo buds is minimized by simply shucking brown rice through the friction among rice grains.
  Clean, simple process of polishing delivers delicious rice with soft textures and with nutrition intact.

• Reflecting its commitment and passion to serving customers, this simple, compact design is a must in your kitchen. This health and well-being conscious product is made by a state-of-the-art manufacturing system. It also uses only Korean parts.