The Saeco Odea Go Eclipse has a dark, carbon black exterior designed to appeal to the style conscious coffee lover. With the same technologies and capabilities as its predecessor, the Odea Go II, the Eclipse is poised to deliver cafe quality beverages while remaining true-to-form as a user-friendly machine. Consider the Odea Go Eclipse for a full complete coffee center. It is equipped with a flat burr grinder, stainless steel boiler and Pannarello steam wand.

he Saeco Odea Go II, the Eclipse model has a polished carbon black exterior that will complement most home kitchens. Beneath its updated exterior, you’ll find familiar signature Saeco technologies including the Brewing and Aroma Systems as well as a ceramic burr grinder capable of producing quality coffee and espresso.

Created with convenience in mind, the Saeco Odea Go Eclipse features a removable reservoir with an integrated Intenza water filter for fresh, pure beverages. This unit also has a Pannarello steam wand to deliver café quality milk for cappuccinos, macchiatos, lattes and other specialty drinks as well as dispense hot water for tea and Americanos. Cleaning and maintenance is always hassle-free with the Odea Go Eclipse, as the drip tray, brew group, and dregs-drawer are all removable. This machine includes a 1 year warranty directly through Saeco.

    Large 50oz Water Tank
    Robust Stainless Steel Boiler Minimizes Warm Up Time
    Adjustable Flat Burr Grinder Delivers Uniform Grinds
    Easy to Use Knob-Based Controls for Quick Beverage Selection
    Removable Brew Group for Chemical-Free Cleaning
    Drip Tray can be Raised or Lowered with Lift Touch Technology
    Integrated Alerts Notify the User when Maintenance is Required
    Removable Drip Tray and Dregs Drawer
    Durable, Modern Exterior with Intuitive Interface
    Includes User Manual, Cleaning Brush and Grinder Adjustment Key

Coffee Temp at Outlet (Fahrenheit)
1st Shot       130
2nd Shot       145
3rd Shot       155
Maximum Temp Setting (in Cup)
Double Shot (2.5 oz)       150
Double Shot (8 oz)       158
Lowest Temp Setting (in Cup)
Double Shot (2.5 oz)       135
Double Shot (8 oz)       135
Brewing Times (sec)
Single Shot (1.5 oz)       34
Double Shot (2.5 oz)       40
Double Shot (8 oz)       147
Steaming times (in sec to 160 f)
Time to Produce Steam       15
4 oz       106
8 oz       135
12 oz       157
Total Liquid After Steaming
4 oz       5
8 oz       10
12 oz       16
Boiler Cool Down
Time (sec)       19
Water Volume (oz)       2
Hot Water
Temp 8 oz (f)       164
Time 8 oz (sec)       47
Recovery Time (sec)       8
Sound Level
Brewing (db)       71
Grinding (db)       77
Cup Warmer
Temp (10 min)       N/A