Jangmaeul Soy Sauce

│ DESCRIPTION │

We follow the providence of nature The paste of JANGMAEUL is the gift of the nature, made using clean water, sunlight, and time in the clean village of Milyang.
We use only 100% local beans without other additives or materials. With the science of flavor revived by the clean and natural ingredients fermented in the traditional way, we deliver the carefully handmade, traditional soybean paste to you.

Jangmaeul Soy Sauce
150meter underwater composes the base of Soybean Paste.
Only with the refined Salts which is removed all the impurities
Not like the boiled Soy Sauce, colors light red and Lactic Bacteria Acid is alive soy sauce
Rich with Essential Amino Acid
Original Deep flavor riches tastes to food.

│ BRAND STORY │

The flavor of JANMMAEUL comes from using only 100% local beans without any other materials using 10 times the amino acid ingredient which affects the flavor more than in the conventional paste the production of a small amount of soybean paste as much as we can manage with extra care using only the water in Milyang which is famous for being clean the process of fermentation in traditional pottery without using preservatives and environmental hormones.

│ SPECIFICATION │