Salted Fermented Squid
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- Category
- Other Seafood
- Country / Year Established
-
South Korea
/
- Business type
- Others
- Verified Certificate
-
16
| Product name | Salted Fermented Squid | Certification | - |
|---|---|---|---|
| Category | Other Seafood | Ingredients | - |
| Keyword | - | Unit Size | - |
| Brand name | - | Unit Weigh | - |
| origin | Stock | - | |
| Supply type | - | HS code | - |
Product Information
Salted fermented squid
Harmony between squid caught in Korea and best quality condiments
The quality of salted fermented squid is determined not only by the place of origin, but by its ingredients. This product is manufactured by using the finest Korean squids as a main ingredient and adopting a low-salt processing method unique to Sinhwa Food.
With its light taste and chewy texture, it is one of the best preserved side dishes.
B2B Trade
| Price (FOB) | Negotiable | transportation | - |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | Negotiable | Shipping time | Negotiable |
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