Korean Alcoholic Beverage 'Kooksoondang Darft Makkoli'
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- Category
- Rice Wine
Kooksoondang Brewery Co., Ltd.
- Verified Certificate
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16
Product name | Korean Alcoholic Beverage 'Kooksoondang Darft Makkoli' | Certification | - |
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Category | Rice Wine | Ingredients | - |
Keyword | - | Unit Size | - |
Brand name | - | Unit Weigh | - |
origin | Stock | - | |
Supply type | - | HS code | - |
Product Information
Description
The ability of KoonSoonDang’s Draft Makkoli to hold its extraordinary quality and freshness for such a prolonged period of time lies in the nation’s first utilized controlled fermentation method. This method, which entails the obstruction of external oxygen and controls the activation of yeast, ensures its great taste.
Also, it is the first company to materialize the cold chain method, making it possible to preserve and deliver the fresh quality from its makers to its consumers.
The raw rice fermentation method, using only first class rice, helps to reduce the chances of demolishing essential amino acids.
Draft Makkoli can be best enjoyed with Korean traditional Kimchi-Jeon (Kimchi pancake) and Pah-Jeon (Scallion pancake)
Features
- Bottle Size – 750ml
- Alcohol (A.B.V) – 6%
- Main Ingredient – Rice
- For best taste and quality:: Up to 90 days in refrigeration circulation system (Below 10 C)
B2B Trade
Price (FOB) | Negotiable | transportation | - |
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MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Joong-ho Bae
- Address
- 110-3, Kook Soon Dang Bldg., Samsung-dong, Gangnam-gu, Seoul
- Product Category
- Rice Wine
- Year Established
- 1983
- No. of Total Employees
- 101-500
- Company introduction
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KOOK SOON DANG Brewery(KSDB) was established in 1952.
As a major producer of Korean wine and health-related products, we're been making an effort in research and development to refurbish Korean traditional brewing formula.In 1992, as a result of a continuous effort in R&D, KSDB introduced its major product, BEK SE JU. Excellent taste and health benefit of BEK SE JU soon captured heart and pallet of Korean people and in 1998, BEK SE JU sold over 1billion bottles. Since then, it's taken up around 70% of market share in Korean rice wine market.
To supply expanding demand on BEK SE JU, we opened new factory in Hoengseong, Kangwon province in 2004. Our Hoengseong factory has 600,000 bottles of daily production capacity and famous for its environmental friendly facilities.
We believe that good wine creates a positive drinking culture. As a representative Korean wine producer, we promise to do our part in promoting Korean culture to the rest of the world.
- Main Markets
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Australia
Canada
China
Hong Kong(China)
Japan
Malaysia
Philippines
Singapore
Taiwan
Thailand
U.S.A
Viet Nam
- Main Product
Related Products
Korea Rice Wine(Walmae Makgeolli)
Korean liquor (Song-i Ju)
Jeonju Moju
sweetpotato makgeolli
Moon bowl