Kooksoondang Brewery Co., Ltd.
South Korea
- Verified Certificate
-
16
| Product name | Nature-inspired Bokbunja Makkoli | Certification | - |
|---|---|---|---|
| Category | Rice Wine | Ingredients | - |
| Keyword | - | Unit Size | - |
| Brand name | - | Unit Weigh | - |
| origin | Stock | - | |
| Supply type | - | HS code | - |
Product Information
The premium Makkoli made of the 1st class Bokbunja and rice
‘Nature-inspired Bokbunja Makkoli’ is premium Makkoli made in cooperation with a Bokbunja (Raspberry) production farm in Simwon-myeon, Gochang, Jeonbuk. Gochang is known to be an area with the heaven-blessed natural resources like pine pollen powder, yellow earth, and sea wind for the cultivation of excellent Bokbunja.
Having the excellent rice and strictly selected 1st class Bukbunja from Simwon-myeon, Gochang as the major ingredients, it is brewed through ‘rice fermentation method’ that is the patented technology of Kooksoondang. It is a product that definitely presents the unique tenderness of Makkoli as well as the sweet and sour taste of Bokbunja.
‘Nature-inspired Bokbunja Makkoli’ contains 20% of the 1st class Bokbunja produced in Gochang. It is brewed with the clean water and rice, which is powdered without any heat introduction, from Gochang throughout the brewing process. Unlike the Bokbunja Makkoli that uses small amount of raspberry with prepared hard-boiled rice, it minimizes destruction of nutrients that is generated in rice processing. Also, it is characterized by the unique taste and flavor of Bokbunja.
Alcoholicity: 7 %
Volume: 360ml
Enjoy the taste of Bokbunj (Raspberry) and Makkoli at a time!
Nature-inspired Bokbunja Makkoli
The prestigious Makkoli brewed with strictly selected rice from Gochang, the place of heaven-blessed natural environment and 1st class Bokbunja
B2B Trade
| Price (FOB) | Negotiable | transportation | - |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Joong-ho Bae
- Address
- 110-3, Kook Soon Dang Bldg., Samsung-dong, Gangnam-gu, Seoul
- Product Category
- Rice Wine
- Year Established
- 1983
- No. of Total Employees
- 101-500
- Company introduction
-
KOOK SOON DANG Brewery(KSDB) was established in 1952.
As a major producer of Korean wine and health-related products, we're been making an effort in research and development to refurbish Korean traditional brewing formula.In 1992, as a result of a continuous effort in R&D, KSDB introduced its major product, BEK SE JU. Excellent taste and health benefit of BEK SE JU soon captured heart and pallet of Korean people and in 1998, BEK SE JU sold over 1billion bottles. Since then, it's taken up around 70% of market share in Korean rice wine market.
To supply expanding demand on BEK SE JU, we opened new factory in Hoengseong, Kangwon province in 2004. Our Hoengseong factory has 600,000 bottles of daily production capacity and famous for its environmental friendly facilities.
We believe that good wine creates a positive drinking culture. As a representative Korean wine producer, we promise to do our part in promoting Korean culture to the rest of the world.
- Main Markets
-
Australia
Canada
China
Hong Kong(China)
Japan
Malaysia
Philippines
Singapore
Taiwan
Thailand
U.S.A
Viet Nam
- Main Product
Related Products
Korea Rice Wine (Red Ginseng Makgeolli)
Udo Peanut Traditional Liquor
_2.jpg "SARAK")
SARAK(KOREA SOJU, LIQUEURS, RICE WINE,SPIRITS)
Jeonju Moju
E-dong Rice Wine
