Key Features

1. Harmony of Tradition and Innovation

This sauce reinterprets Korea’s traditional fermented seasonings—Doenjang (soybean paste) and Gochujang (red pepper paste)—to suit modern tastes and wellness trends.
Formulated with vegan collagen, Sarcodon peptide, and postbiotics, it offers both rich flavor and digestive health benefits.

2. Certified Safety and Hygiene

Manufactured in facilities certified by HACCP and HALAL, meeting global food safety and hygiene standards.
Allergen information is clearly disclosed, as the facility also handles wheat, soybeans, and sesame, ensuring transparent consumer guidance.

3. Multi-Purpose Culinary Versatility

Designed for both traditional Korean and global fusion cuisine.
Perfect for wraps, bibimbap, stir-fried dishes, and dressings, with a balanced blend of lime, cumin, olive oil, and paprika extract to suit diverse palates worldwide.

🍽️ How to Use

• For wraps (Ssam sauce): Add to vegetable or meat wraps and lunch boxes for a deeper savory flavor.

• For stir-fried dishes: Mix with vegetables or meat for a quick, flavorful stir-fry.

• As a mixed sauce: Blend into bibimbap, noodles, or cold dishes for a rich, spicy-nutty taste.

• For fusion cuisine: Use as a Korean-style spicy-sweet dressing for salads, hot dogs, or pizzas.

🧪 Ingredients

Doenjang (Fermented soybean paste), Purified water, Tomato purée, Starch syrup, Sugar, Olive oil, Vinegar, Red pepper powder, Lime, Pear concentrate, Paprika extract, Sarcodon aspratus peptide,
Postbiotics (Saccharomyces cerevisiae), Cumin, Agar, Ginger powder, Monosodium glutamate (MSG), Potassium sorbate, Black pepper, Garlic powder, Onion powder, Xanthan gum

⚠️ Cautions

• Store in a cool, dry place away from direct sunlight and humidity.

• Refrigerate after opening and consume as soon as possible.

• Shake well before use, as natural ingredient separation may occur.

• Manufactured in a facility that also processes wheat, soybeans, and sesame.

• Individuals with sensitive digestion, children, and the elderly should consume with caution.