๐Ÿฆ‘ Seasoned Cuttlefish in Spicy Sauce (Ggabo-Ojingeo Bibimjang)

  • โ—พ Price: Negotiable
  • โ—พ MOQ: Negotiable

๐Ÿฆ‘ Seasoned Cuttlefish in Spicy Sauce (Ggabo-Ojingeo Bibimjang)

  • โ—พ Price: Negotiable
  • โ—พ MOQ: Negotiable
  • ๐Ÿฆ‘ Seasoned Cuttlefish in Spicy Sauce (Ggabo-Ojingeo Bibimjang)

Specifications

Size - Weight - Stock 9,999 Boxes
Country of Origin South Korea
Production method Available, OBM, ODM, OEM

Trade Terms

Payment Terms D/A, D/P, L/C, Others, T/T, Western Union
Price(FOB) Negotiable MOQ Negotiable
Transportation Air Transportation, Land Transportation, Negotiation Other, Ocean Shipping
Lead time Negotiable Shipping time Negotiable

Company

  • Country / Year Established
    • South Korea
    • South Korea / 2025
  • Membership
    • VIP
    Business type
    Trading Company
  • Verified Certificate
    • 1
  • Main Export Markets
    • Canada Canada
    • India India
    • Thailand Thailand
    • USA USA
    • Viet Nam Viet Nam

Product Description

๐Ÿฆ‘ Seasoned Cuttlefish in Spicy Sauce (Ggabo-Ojingeo Bibimjang)

โ€“ Whole Marinated Prawns from the Pristine Waters of Koreaโ€™s West Sea โ€“

 

Daeha Jang is a premium soy sauce marinated shrimp product made with large wild-caught prawns from Koreaโ€™s West Sea, a region known for its nutrient-rich waters. These shrimp are known for their plump bodies, natural sweetness, and deep umami flavor when marinated.

 

Our Daeha Jang is crafted with a traditional Korean soy-based marinade enriched with aromatics like garlic, apple, kelp, and onion. Unlike our other items, these prawns are not peeled to preserve the full flavor and presentation. They are ideal for traditional plating, luxury bento boxes, or premium seafood assortments.


Product Features:

  • 100% Korean cuttlefish

  • Bold and spicy flavor profile

  • Ideal for rice bowls, bibimbap, or as a banchan

  • Ready-to-eat and easy to store

  • Vacuum-sealed for hygiene and freshness

 


  • Product Specifications
    Type: Spicy Mixed Cuttlefish Sauce (Bibimjang)
    Main Ingredients: Sliced cuttlefish, gochujang, garlic, vinegar, sesame oil, sugar, and spices
    Packaging: Multi-use container (custom sizes available)
    Storage & Expiry: Keep refrigerated (0โ€“5ยฐC) for up to 7 days or frozen (-18ยฐC) for up to 18 months
    Net Weight: Available in 300g (bulk options available)
    Origin: South Korea

 

Membership Grade

BUYER

Biz Pro VIP

SELLER

Biz Pro VIP
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