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- South Korea / 2025
Soy sauce marinated Korean crab
- ◾ Price: Negotiable
- ◾ MOQ: Negotiable
Soy sauce marinated Korean crab
- ◾ Price: Negotiable
- ◾ MOQ: Negotiable
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Soy sauce marinated spring female Korean crab
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Required Quantity
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Brand name-
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Shipping / Lead TimeNegotiable / Negotiable
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Keyword
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Category
Specifications
| Size | - | Weight | - | Stock | 9,999 Boxes |
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| Country of Origin | South Korea | ||||
| Production method | Available, OBM, ODM, OEM | ||||
Trade Terms
| Payment Terms | D/A, D/P, L/C, Others, T/T, Western Union | ||||
|---|---|---|---|---|---|
| Price(FOB) | Negotiable | MOQ | Negotiable | ||
| Transportation | Air Transportation, Land Transportation, Negotiation Other, Ocean Shipping | ||||
| Lead time | Negotiable | Shipping time | Negotiable | ||
Company
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Country / Year Established
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Membership
- VIP
Business typeTrading Company
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Verified Certificate
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1
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1
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Main Export Markets
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Canada
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India
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Thailand
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USA
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Viet Nam
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Product Description
Ganjang Gejang, or Soy Sauce Marinated Crab, is a traditional Korean delicacy made by marinating fresh crabs in a specially crafted soy sauce-based brine.
This dish is renowned for its rich umami flavor, smooth texture, and deep aroma, making it a favorite among seafood lovers.
It is often enjoyed with warm rice, allowing the natural sweetness of the crab meat and the savory marinade to blend harmoniously.
Key Features
Premium Quality Ingredients: Made with fresh, high-quality crabs sourced from Korea's west coast and marinated in a carefully balanced soy sauce blend.
Authentic Korean Taste: A traditional recipe that enhances the deep umami flavor and natural sweetness of the crab.
Rich in Nutrients: A great source of protein, vitamins, and essential minerals, providing both flavor and nutrition.
Ready-to-Eat: Expertly prepared and vacuum-sealed to ensure optimal freshness and taste.
Versatile Dish: Enjoyed as a side dish (banchan), a main course, or a gourmet delicacy.
Product Specifications
Type: Soy Sauce Marinated Crab (Ganjang Gejang)
Main Ingredients: Fresh crab, soy sauce, garlic, ginger, chili, and other seasonings
Packaging: multi-use container
Storage & Expiry: Keep refrigerated (0-5°C) for up to 7 days from the production date or frozen (-18°C) for long-term storage (up to 18 months from the production date)
Net Weight: Available in 150g~over 500g (custom packaging available upon request)
Origin: South Korea
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