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- South Korea / 2019
Seasoned Spicy Webfoot Octopus
- ◾ Price: Negotiable
- ◾ MOQ: Negotiable
Seasoned Spicy Webfoot Octopus
- ◾ Price: Negotiable
- ◾ MOQ: Negotiable
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Seasoned spicy webfoot octopus is characterized by spicy Korean-style seasoning.
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Required Quantity
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Brand name
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Shipping / Lead TimeNegotiable / Negotiable
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Keyword
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Category
Specifications
| Size | 180 * 170 * 50 mm | Weight | 320 g | Stock | 10,000 Pieces |
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| Country of Origin | South Korea | ||||
| Production method | OBM | ||||
| Ingredients |
BABY OCTOPUS, CORN SYRUP, L GLUTAMINE, PINEAPPLE SLICER, RED PEPPER PASTE, RED PEPPER POWDER, SOY SOUCE
BABY OCTOPUS, CORN SYRUP, L GLUTAMINE, PINEAPPLE SLICER, RED PEPPER PASTE, RED PEPPER POWDER, SOY SOUCE
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| Hs Code | 1605 | ||||
Trade Terms
| Payment Terms | L/C, T/T | ||||
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| Price(FOB) | Negotiable | MOQ | Negotiable | ||
| Transportation | Negotiation Other | ||||
| Lead time | Negotiable | Shipping time | Negotiable | ||
Company
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Country / Year Established
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Membership
- BIZ
Business typeManufacturer
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Verified Certificate
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1
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1
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Main Export Markets
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Canada
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Hong Kong(China)
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Japan
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Singapore
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USA
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Product Description
Product Catalog / Brochure / Spec Sheet
Jjukkumi Dosa's Seasoned spicy webfoot octopus is a brand that started in the famous octopus alley in Cheonho-dong, Seoul, and boasts a unique flavor.
The special sauce made with two types of red pepper powder and fresh raw pepper adds a spicy yet deep umami flavor and goes perfectly with the soft texture of Vietnamese premium one-skin webfoot octopus.
Jjukkumi Dosa's Seasoned spicy webfoot octopus, made through a maturation process, has a clean spicy taste that can be enjoyed without any stinginess.
Jjukkumi Dosa's Seasoned spaicy webfoot octopus is a premium seafood dish tailored to the K-food trend that is attracting attention around the world.
By adding traditional Korean spicy and savory seasoning to fresh webfoot octopus, it boasts a soft yet chewy texture, making it a great high-protein, low-calorie healthy food for busy modern people. It is a special K-food that contains Korea's representative spicy taste in harmony and can be enjoyed without burden.
To balance the spiciness, two types of red pepper powder and raw pepper were added, and to bring out the natural sweetness, fresh pineapple was ground up and mixed with seasoning that had been aged for a day. This carefully seasoned seasoning enhances the taste of fresh octopus.
In addition, it is produced under strict quality control in facilities certified at home and abroad, and high quality is maintained through a stable production system.
With a flexible feedback system that can quickly reflect the tastes of local consumers, this product is consistently loved not only in Korea but also overseas thanks to its simple recipe and unique taste.

• Product name : Seasoned spicy webfoot octopus
• Brand name : TURTLERUN.Corp / Jjukkumi Dosa
• Type : Meal kit (Processed seafood products)
• Packaging : Pouch packaging
• Shelf Life : 1 year from date of manufacture
• Main Ingredient : Webfoot octopus
• Function : Stress relief, health promotion
• Contents : Webfoot Octopus, Sugars(corn starch syrup, sugar), Pineapple, Citric acid, Chili pepper powder, Chili pepper paste, Sauce, Spice, L-sodium glutamate, Soy sauce, Complex seasoning, Flavoured oil, Chili pepper, Onion, Green onion, Beverage base, Spice preparation, Salt, Chili pepper seeds
• Storage : Keep frozen
• Flavor/Taste : Spicy
• Alcohol Content : Non Alcohol
• Size / Volume : 180*170*100mm / 320g
• Certification : HACCP, ISO22000








